When one mention about Ipoh, everyone will think about the fresh air, nice 'dim sums', 'pamelos' and their all time famous Ipoh's Beansprout Chicken Rice. I must say, it is good :)
The chicken's meat is just nice; cooked to perfection retaining its juicy-ness. The sauce is just nice without the all too powering 'ajinomoto' taste. The meat balls are chewy and the chicken stock soup is sweet.
The beansprout is unlike those we have here in Penang. Their's are crunchier.... which compliments the chicken well. Everything else tasted super fresh.
Overall - I give it a 80/100.
The price is surprisingly cheaper than what we have here in Penang.
So, if anyone of you who are driving to KL this holiday season, do stop by Lou Wong in Ipoh for a nice dish of beansprout chicken koay teow or rice. ;)
Posted by Lisa
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